It’s a while since I heard about Lívance for the first time – to be exact it was when I was in Trondheim and visiting the Trondheim Vegan Fair. When I was in that nice city a girl from the Czech Republic who did her erasmus semester there hosted me. She is a really good cook dreaming every now and then about working in a vegan café. Her cooking skills would definitely allow that.
One dish she made was Lívance. Lívance are Czech pancakes. I usually don’t really like pancakes. And I actually don’t understand why everyone loves pancakes. But Lívance are different, I really liked them! (Actually a pity that I found pancakes I like, not that good for my body shape ;))
But what makes Lívance different from normal pancakes?